beef liver sashimi – a.k.a Reba sashi (レーバ さし) A must order whenever you are in a Yakiniku Restaurant Yes, it’s fresh and served with grated garlic, sesame oil & salt as sauce. Not all Yakiniku Restaurant serve this because it is fresh and should be served not more than a day from being cutted. For those who havent tried eating raw food yet, hmm it might be yucky at first impression but I swear, it tastes really good that I’m so glad that I’m not a vegetarian. It's kinda pricy too (but not that expensive though).. sharing this yummy food to