Talking about comfort foods, i have lots. Pancit canton, Vcut or Chippy + coke, mangga with bagoong, quarterpounder by Mcdo, milo sandwich ---and a lot more to mention-- were my comfort foods when I was younger ... But geesh, i would never forget the happiness and great satisfaction I always feel everytime I eat one the Baskin Robbin's seasonal ice cream flavor, GHOST WORLD, which is only available every month of September. I would ask my honeyb to buy me a pint coz a cup or two aren't enough. There was even a time when he forgot and I was so furious that he had no choice but to go out again and buy me at the last minute lol. ANd whatta a disappointment coz last year, this flavor wasn't available! The last time I ate it was when I took this photo =( A week before I gave birth to lil Anzu (9/30/08). Never thought that it would be the last =( But anyway, there are still tempting foods that comfort me, and they vary everytime lol.
haven't tried this dish...sarap tingnan eh :-)
ReplyDeleteYummy! Another japanese food that I'm willing to try in the future. Maybe once you open your japanese resto in the Philis. I will surely visit. :)
ReplyDeleteHappy Friday!
Promise magiging customer mo ako kapag may Tonkatsu Bar ka na.... hehe
ReplyDeleteI heart japanese food, I went for one buffet it cost MYR$65 mean about USD$24
ReplyDeleteBakit may again sis, sawa ka na ba, akin nalng yan hehe sarap tingnan. dami talaga masasarap na food diyan sa japan ano.
ReplyDeleteAno ba yung Tongkatsu Bambie dear? Pork ba o beef, chicken or fish. Hindi mo kasi sinabi yung meat sa tongkatsu. Kung masarap talaga ito at may pagka exotic ay maganda ngang ideya na magnegosyo ka nito sa Pinas. Alam mo naman na tanggap na sa Pinas ang Japanese food at very expensive pa nga. Pina patronize ito nang mga mayayaman sa atin. Thanks for the yummy post. God bless you all always.
ReplyDelete2nd post ko na kasi ang tonkatsu sa foodtrip... di pa ko sawa sis... gusto ko pa nga mamaya eh lol
ReplyDeletesir mel, kung sa atin, breaded pork naman. Iba lang yung technique ng pagluluto chaka yung part ng pork.. sarap =) napansin ko nga, lately ang dami na rin food chains na japanese food kaso mas japanese ang lasa ng mga mamahaling jap resto sa tin.
sarap naman! i like breaded pork lalo kung maganda ang timpla ng seasonings.. ayaw ko ang oily tapos matabang na tonkatsu.. can never cook pork at home, so buy nalang ako sa labas ng mga food na ganyan.. ^^
ReplyDeleteMukhang masarap yan ah, ang sister ko paborito yan kapag kumakain kami sa Japanese fastfood sa SM, crunchy daw, ako kasi matakaw, kaya kahit ano kakainin ko..
ReplyDelete